Arrive in Surabaya, there will be some less otherwise taste the Rujak Cingur (Spicy Salad). This food, have become the unique taste of Surabaya. Its mixed Flavour is really unique, because combine the young banana slice, roasted peanut, demerara, onion fry, and typical petis (Prawn Sauce). Feel the sweet, briny, fresh and a few casquette uniting by various slice of fruit type. There is, cucumber, bengkoang, young mango, pineapple and kedondong added with lontong, tofu, tempe, bendoyo or krai, and also vegetables like sprout, kangkung, and string bean. According to its name, not left behind cingur (unique cows beef). At some places, rujak presented on the banana leaf (pincuk).
Quoted from : http://www.sparklingsurabaya.com/food/?m=traditional_food
Supported by : JavaTourism, Lintang Buana Tours
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